I've heard of the dish Tokwa't Baboy a lot of times but I had never tried it until the time we cooked it in the kitchen with my colleagues. It is a Filipino pork and tofu dish that is usually served as an appetizer or as a side dish with rice or congee. It amazed me because I never expected it to be easy and delicious at the same time. Though my prior experience with tofu was not that good because of its bland and dull taste, I never regretted eating Tokwa't Baboy because it was one of the most amazing things that happened to me. It really left me in awe.
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